Tag Archives: Cat’s Pyjamas coffee

Cafe Zestt

22nd August 2020 billpaterson1@me.com 4 Comments

What would we do without our correspondents? Really, how do you keep a scone blog going when you can’t go out for a scone? And Boris Johson thinks he has problems! At the start of this COVID pandemic, we felt the hiatus in normality was simply that, a hiatus. Now, however, we are not so sure. In fact, we are no longer very sure about anything. To solve the problem we have done a fair bit of reposting but lately, it’s been our antipodean correspondents riding to the rescue. This is another from our poetically gifted Albury correspondent on Cafe Zestt in Crookwell. If you’re not sure where that is it’s roughly halfway between Sydney and Wagga Wagga … okay?

There is also some enlightening stuff from one of our Kiwi correspondents. It reminds us that this really is a pandemic. People on the opposite side of the world are suffering exactly the same problems as us in the UK.

But first, did you know that the antipode of Edinburgh is Papatowai on New Zealand’s south island. New York’s antipode is Augusta, Western Australia and Tokyo’s is Cidreira in Brazil. Auckland’s is Setenil de las Bodegas in Spain. You get all this and other useless information on allaboutthescones.com.

Anyway, our Albury correspondent wrote: “Well stone the flamin’ crows, as we Aussies exclaim when confronted with something astonishing. Yesterday, when returning from a night in our national capital, we stopped at a one-horse drop called Crookwell for a coffee and, dare I say, a scone. The café Zestt provided us with both, and a very nice scone it was too. Perhaps a top scone, but who am I to be the judge of such things. On leaving, I noticed that the coffee brand they served was the Cat’s Pyjamas, a brand of which I had never heard. Bill’s Beans, yes, Fish River Roasters, yes, but never the Cat’s Pyjamas.

Then, blow me down, this morning I opened Bill’s latest blog to find he also drinks the Cat’s Pyjamas. It’s enough to bring on another poem!”

Many thanks to A & J, can’t wait for the poem. We’re sure, however, that this Cat’s Pyjamas won’t be a patch on that from our very own coffee correspondent at Henry’s Coffee Company. Best coffee in the world … it really is the Cat’s Pyjamas.

NSW 2583 tel: +61 438 428 988 Zestt FB

///absurd.land.arithmetic
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Meanwhile, just next door in New Zealand, one of our Kiwi correspondents has been admirably busy during their lockdown. Her friend Mary always makes scones for every visit and presents them with lots of apricot jam. They look delicious! She was lamenting that fact that with the world being as crazy as it is, she may never get a return trip to Scotland. Let’s hope that isn’t the case but who knows? She sent some pics that make our slothfulness look positively criminal.

embroidery with fish — A SwordFish made from recycled garden tools and a cross-stitch embroidery

In New Zealand, of course, they are anticipating spring and summer whereas we are going the opposite way into autumn and winter. In Scotland, we have enjoyed a lot of fine weather this year but don’t think we could ever compete with our correspondent’s fabulous sweet grapefruit tree. She has also acquired this print of a quail which we think is rather splendid.

Etching of a quail — a quail by Helen Darling of Central Otago

Many thanks S & O, we loved all the pics. We are indebted to all our correspondents who enrich this blog wonderfully.

Now that we have our wheels back we may venture further afield for our next scone. Don’t want to raise expectations too high but watch this space. In the meantime stay safe.

Scones, Top

Super Saturday

4th July 2020 billpaterson1@me.com 7 Comments

So it’s Super Saturday, we can all relax and enjoy ourselves! For our many international readers who may not know, this is the day when in spite of England having a much worse r-rate than Scotland most of the COVID rules in England are withdrawn. So, as Scotland maintains its rules for another couple of weeks we thought, for this post, you might like to hear how we are coping with all the stresses and strains of months of COVID-19 lockdown. Remember the millenium bug that threatened to bring our computers and the world crashing down round about our ears? Well, it had nothing on this bug!

Back gardens

Actually though, for us, it’s been quite a relaxing and pleasant experience. There are obvious problems like not seeing grandchildren etc but it’s not all negative. We don’t need to get dressed because no one is coming to the door. And why tidy the house? Can’t remember the last time we washed! Okay, that’s a slight exaggeration but all in all, it hasn’t been bad. Why wouldn’t it be when the reality consists of sitting eating Royal scones in a sunny back garden. That’s not strictly true either. The other day, with local restrictions being relaxed, we had the pleasure of testing our Trossachs correspondent’s Royal scones in their back garden.

Trossachs correspondents scones — Royal scones by our Trossachs correspondents

We behaved! Maintained our social distancing but have to admit to getting up close and personal with the scones. Delighted to report that the result of this official review was an easy topscone. Fantastic and thoroughly deserved. We had a wonderful afternoon with wonderful friends in their wonderful sunny garden. Many thanks … wonderful!

Strawberries

Readers might be lulled into the false impression that we have had an easy time of it in lockdown. Well, we have, however, it has not been entirely worry-free. Recently, for instance, we have been concerned about what to do with a surfeit of strawberries. They are ripening faster than we can eat them. Part of the solution was to eat them every day. Sometimes with ice cream, sometimes just with pouring cream and sometimes with custard. The strawberries are winning, however. Eventually, we might have to resort to making jam. In the meantime, we are having them with our scones. Pat made another batch of scones to the Royal recipe and we are eating them with homemade gooseberry jelly, whipped cream and sliced strawberries. Fab!

Over the wall

So you can clearly see that it has not all been plain sailing. However, we do not want readers to worry. We are just fine sitting in the garden. And to set your minds at rest, we think the strawberry crisis is manageable. When we look over the garden wall, however, we see a world that is confusing, hairy and relatively sconeless and that’s a bit worrying.

Back to Super Saturday. What sort of idiot decided that Saturday the 4th July would be a good day to jettison restrictions and open the pubs in England? Oh yes, that idiot! Boris says he is relying on people’s good sense to behave responsibly. He chooses to overlook the fact that if people had ‘good sense’ he would not be Prime Minister. It’s the downside of democracy. When Gary, Tank Commander says that it was wrong for the army to go into Iraq he observes that it was the government that told the army to do it. And who put the government there? Us! He’s right. Now, at least, folks can get their hair cut in England.

Confusing?

Meanwhile, Trump wants to put America ‘first’ in the charge to have the highest coronavirus fatalities, however, the UK, or rather England, is snapping at their heels. Both states, of course, have one thing in common … numpties in charge.

scones pre oven — In case you’re wondering, this is what raw Royal scones look like; pre-oven

In Scotland, we are urged to stick to being two meters apart (in case of doubt, that’s one Highland cow or one Highland dancer apart). Boris has now said that in England it has been reduced to one meter or “one and a bit” meters. In the spirit of compromise, an English person in Scotland presumably has to stay one and a ‘big bit’ meters apart? There is also much confusion around the rules for quarantine as England lifts its rules but Scotland doesn’t. The solution, of course, is obvious. Instead of the Scottish government, with both hands tied behind their back, doing a much better job than their Westminster counterparts they should have complete freedom to be a proper effective government. That only comes with independence, of course.

How will it all end ?

It remains to be seen how Super Saturday pans out and how the pandemic progresses. It’s a crazy world. With the arrest of Ghislaine Maxwell in America, the Queen must be longing for a good old Royal Garden Party, a cup of Earl Grey and one of her scones. if she needs a shoulder to cry on. she is welcome to come round here for a scone and a wee chat.

PS: In case you think we are existing in a boorach of a house on a mono-diet of strawberry scones, we’re not! The other day we found a trout on our doorstep! And we are far from any kind of river! Not only that but it had been smoked. In two shakes of a lamb’s tail, however, Pat had it transformed into this delicious pasta dish. It was the cat’s pyjamas!

smoked trout pasta — A strawberry free tagliatelle with smoked trout in a light sauce.

Scones, topbagnascone, totallyeffinbrilliantscone

COVID-19 Newsflash

20th April 2020 billpaterson1@me.com 9 Comments

It’s the start of yet another week in lockdown and although we still haven’t been out, this is not a repost. You can tell because the lettering isn’t red! In our previous post entitled COVID-19 we told you how to distinguish between coronavirus symptoms and those of scone withdrawal. The symptoms of scone withdrawal are, of course, not quite so severe but can still be debilitating. This COVID-19 Newsflash is simply to let you see how a couple of readers have come up with ways of at least alleviating the worst of the effects. Baking their own!

The first is from a couple of local sconeys, B&M. They sent us a photo of M’s attempt at a batch of scones. B, who is presumably in need of a lot of sucking up to his much better half, wondered if there was a category above ‘topscone’?

totallyeffinbrilliantscones — Example of tottallyeffinbrilliantscones. Thumbs up from us but is that homemade accoutrements?

Of course, there isn’t but if this terrible coronavirus situation has taught us anything it is that you have got to be helpful to others and sometimes that means introducing a bit of flexibly. We have therefore introduced the new “totallyeffinbrilliantscone” category for those in B’s precarious situation. Good luck B!

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BREAKING:

Our Middle East correspondent has just informed us that in Tel Aviv they can now wander 500m from home instead of the previous 100m. Hurrah!

I still have £5.36 in my pocket. Hurrah!

Normal repost service will resume asap! Hurrah!

Keep safe everyone!

Scones, Top

Applejacks

12th September 2018 billpaterson1@me.com 4 Comments

Last time we were in the Perthshire town of Callander we were indulging ourselves at the Roman Camp Hotel. It is situated, would you believe it, on the site of a 1st century roman camp on the banks of the river Teith. It’s great, but definitely at the luxury end of the market. This time we were just here visiting an elderly relative. The town is oft’ referred to as ‘The Gateway To The Highlands‘ and certainly, when we were traveling north to Glen Coe every weekend in our youth, we never felt ‘away’ until we hit Callander.

In summer it is extremely busy so it is well endowed with cafés and restaurants to cater for throngs of tourists. We were attracted to Applejacks by the placard outside advertising our favourite coffee, the Cat’s Pyjamas from Henry’s Coffee Company. The café is a long narrow affair and we ended up going to the furthest point from the door where it seemed, for a moment, like we had gone too far. Nobody was speaking English. Indeed everyone was speaking very loudly in some indiscernible language. Not to worry our waitress was local and soon had us fixed up with a couple of scones. Pat chose plain and I went for apple and cinnamon. The café has a kind of trendy upbeat vibe and as well as great coffee they do a good range of savoury wraps and sandwiches.

Misdemeanours

Our scones were accompanied by pots of jam and clotted cream … all English, arrgghh! We have nothing against that, per se. However, tourists from England do not come all this way north to be served the same stuff they get at home. Since they say on their menu that they pride themselves on accessing local ingredients we pointed out this misdemeanour to the management. They took note! It had been a long time since an apple and cinnamon scone had graced my plate. This one served to reminded me of just how delicious they can be. Not made on the premises but, we were assured, made locally. Pat’s scone was good as well and provided a sweet counterpoint to the strong cup of Cat’s Pyjamas coffee. A winning combination … a topscone. Well done Applejacks!

Too and fro

In the 17th and 18th centuries Callander, like much of Scotland, was a hotbed of unrest. Almost all Scots vehemently opposed the Union in 1707 . To make matters even worse, deep rooted Jacobite sympathies abounded and Callander was no exception. The town’s location, however, made it an obvious choice for a military road. It would provide better access for the government’s armed forces in its aim to subdue the unruly Highlands.

Completed in 1743, ironically, the first army to use the new road was that of invaders. Bonnie Prince Charlie, moving south through Callander from Glenfinnan to Derby in the 1745 uprising. It must have been quite a sight as they passed by Ancaster Square where Applejacks is situated. A few months later of course, after the Battle of Falkirk in 1746, the flow was the other way as they headed back north where the disaster that was Culloden would eventually unfold.

Criticising the government

Over the following decade, with over 400 garrisons north of the border, Scotland would be comprehensively crushed. It became the colony it remains to this day. Also ironically, a few years later the town’s namesake, James Thomson Callendar published a book with the rather snappy title of “The Political Progress of Britain or an Impartial History of Abuses in the Government of the British Empire in Europe, Asia and America since the Revolution in 1688 to the present time, the whole tending to prove the ruinous consequences of the popular system of Taxation, War and Conquest.” For his criticisms of the then system of government, Callendar, accused of sedition, had been obliged to remove himself from Scotland and flee to America.

Foundations

Sounds like his book could well be pertinent even today. As our more fervent Brexiteers, the Goves and Rees Moggs, fantasise with their rose tinted glasses over the glory days of Empire it is perhaps worth remembering that the barbaric practices perfected in the ten years after Culloden formed the foundations of the Empire.

Customer distribution map of the world at Applejacks, Callander — a wall map showing the Applejacks empire of diverse customers

However this picturesque little town hides its more turbulent past rather well. And Applejacks is a great addition to its High Street.

FK17 8ED tel: 01877 330370 Applejacks FB

ps For some reason Pat laughed out loud at this notice in Applejacks.and some kind soul has knitted covers to keep the street bollards warm … magic, the world has not gone completely mad after all

Ordinary, Scones

Down The Hatch

29th June 2018 billpaterson1@me.com

When you come to a place called ‘Down The Hatch’ you are probably not expecting a fine dining experience. When you realise it’s situated in a wooden hut in the middle of the industrial estate that is Port Edgar marina, any such lingering thoughts will have been well and truly put to bed. This place, however does not pretend to be anything other than what it is. A no frills restaurant with a kind of North American diner vibe going on. For that it has to be commended.

Got Poutine?

Seems that it can’t quite make up its mind whether it is Scottish or Canadian. It appears to have a foot in both countries. However, having one Canadian owner and the other, his Scottish wife, goes a long way to explaining all the maple leafs and other Canadian references.

Their blurb says that the food is influenced by North American tastes and that their USP is that they always have a different daily special … “that tends to walk on the wild side”. All the staff wear t-shirts which features a maple leaf against a Saltire background. However, what is the “Got Poutine?” all about? Turns out that poutine is a dish which originated in Quebec and is now thought by many to be Canada’s national dish. It consists of twice fried french fries with cheese curds covered in gravy. Dietitians all over the world can be heard screaming “why the hell do we bother?”

Sloppy research

We skipped the poutine however the same could not be said for the scones. The big question was, would they be walking on the wild side as well? Pat decided on cheese and I went for my usual fruit. It wasn’t until afterwards we discovered that they also had bacon and maple syrup scones. Now call this sloppy research if you like but we would definitely have tried one of these had we known about them. Maybe next time.

We’re not sure about walking on the wild side but there was a distinctly North American feel about the scones. Big and served with steak knives! Maybe that’s all they had but it did seem a little bit odd. Needless to say they did make short work of cutting a scone so maybe they are on to something. Spreading the frozen butter wasn’t easy though! Pat found her cheese scone a bit doughy and left some of it but I finished mine even though it wasn’t particularly inspiring. Overall it was a tad disappointing though it was good to see that the coffee was local from the Forth Coffee Roasters. Of course our favourite local coffee remains the Cat’s Pyjamas from Henrys Coffee Company … brill!

Prima donnas

For all you petrolheads there is a garage directly opposite Down The Hatch which specialises in renovating Land Rovers … its called Engine 710. It gets its name from a lady who came in asking for a replacement ‘seven ten’ cap. Eventually they discovered that she had been looking at the ‘OIL’ cap upside down … heyho! What else is going on in the world? Ah yes, the World Cup is in full flight with loads of prima donnas all trying to outdo each other’s acting skills. We can’t wait for it to finish so that Coronation Street can get back to its usual slots. Today is also National Cream Tea Day. Get out there and cream tea it!EH30 9SQ tel: 0131 331 1387 Down The Hatch

Ordinary, Scones, self-service

Riggs Coffee House

23rd August 2017 billpaterson1@me.com

Call us boring, call us unadventurous if you like. Our previous post on Sorochas was from Falkirk and here we are again posting from Falkirk. We can explain ! We haven’t been anywhere else! So … continuing with our boring unadventurous lives we ventured once again into the nether regions of the town. This time to Riggs Coffee House, which until a month or so ago, was Forth Valley Butchers. It’s hard to keep up with our ever-changing high street as yet another coffee house replaces a traditional business. The burning question, of course, was … would this newcomer have scones?

Riggs specialises in Italian coffee and makes quite a song and dance about it – the advertising appears everywhere. It is difficult to understand the thinking behind putting a picture of a young, presumably Italian, stud lying on a beach with a beautiful girl and a Vespa, in front of people in Falkirk on a wet windy Wednesday afternoon. A tad annoying … especially when you’ve always wanted a Vespa. Got the beautiful girl already! Doubly annoying when there’s great local coffee, made and sold here in Falkirk, in the form of the Cat’s Pyjamas. Why don’t they make a song and dance about that, it’s very good.

Fields of flax

There is a problem though – what sort of equivalent picture could be used to advertise Scottish coffee?? Tricky one … suggestions welcome. Anyway Riggs is on the corner of the High Street and Lint Riggs (fields of flax) which used to be the centre of the linen industry in the town. The flax (lint) was prepared here before making its way a few hundred yards to Woo’er (weaver) Street to be made into garments. All that is long gone now and in 1903 the state of the street was considered to be so poor that it was demolished in its entirety and a new Lint Riggs (the one you see to the right of the header picture) was built.

Entrepreneurial ladies

Riggs Coffee House is tastefully done up but when we entered the chap behind the counter looked as if his entire staff had just phoned in sick. Not a happy chappie! He did have scones though! Apparently he had not intended to stock such unitalian items but a lady came in one day and offered to supply him. The resultant trial period had scones flying off the shelf so now they are a permanent feature. One up for the scones! There was a choice of plain, fruit or treacle and we opted for fruit.

They were very good, nice texture, plenty fruit and they went very well with the much vaunted Italian coffee which, in spite of not being quite “the cat’s pyjamas”, we had to admit was very good. In fact, with the exception of the scone, nothing we had here; jam, butter, coffee, came from Scotland … shame! In the end this was not quite a topscone … good effort though. Well done that entrepreneurial lady. Oh, by the time we were leaving your man’s demeanor seemed to have improved dramatically. We wish him and his venture every success.

FK1 1EY tel: 01324 627028 Riggs Coffee House FB

One of our correspondents, fondly known as “The Pedant” has been in touch. He came across a K6 (Kirkintilloch variety) at the Henry Moore Collections in Much Hadham, Hertfordshire. Don’t worry the telegraph pole sticking out of the roof is not a new design feature.

Much Hadham

Much Hadham sounds like the sort of place that the EU should be conducting its Brexit negotiations. Last year, the oil company Shell, which operates in 70 different countries, paid tax in all of them. It paid the Norwegian government £4.3 billion to add to its £1trillion Wealth Fund. Our brilliant negotiators here in Britain ended up paying Shell £187 million so presumably Shell must operate out of Much Hadham as well.

A K2 telephone box in London — A London K2

How come, with all the hundreds of billions of oil money that has rolled in over the past thirty years the UK, in stark contrast to Norway, has simply acquired massive debts. Where did it all go? While you write your answers on a postcard can we make a plea for some Norwegian negotiators to come over and help us with the Brexit talks.

Still on the subject of telephone boxes, our ever adventurous Trossachs correspondents have sent a photograph of a rarely seen K2 on a recent visit to London. Don’t know precisely where it was manufactured but was most likely, Kirkintilloch. We will endeavour to be more adventurous in future. We must be running out of new cafés in Falkirk anyway. Musn’t we?

Scones, history and a dollop of politics