Tag Archives: politics

The Cafe@Canada Wood

Goodness gracious, you’ll never guess!  Yes yesterday, 15th July 2020, we actually went out for a scone. First time since 19th of March. That’s an incredible 118 coronavirus scone free days. Yesterday was the day that Scotland finally relaxed its COVID regulations … yeah! Cafés, hairdressers, shops, even pubs are allowed to open as long as they meet certain criterion. Our local pub first opened in 1827 and obviously doesn’t meet the required standards because it’s still closed … boo! Anyway, by way of celebration, we visited this place, The Cafe@Canada Wood.

It’s close to our house and we used to be regular visitors when it was called Canada Wood Kitchen and Bar.  We’ve even done a Canada Wood revisited. It’s now under new management so they have changed the name though not by very much. It gets its name from the wood which is right next to it … believe it or not, it’s called Canada Wood!

Where have all the menus gone?

Things have changed a bit since our last visit. When we arrived, although we wanted to sit outside, we had to go through the indoor bit and divulge our details; address, telephone number, email, inside leg measurement! No, not that last bit. Our table outside was complete with a QR code which when scanned let us see the menu.CR code for Canada Wood This may seem like a fair old palaver however it’s really not. It’s the new normal! In fact, if any reader wants to scan it you will see the menu as well (use the back camera on your smartphone).

It was busy with people doing exactly the same as us, enjoying newfound liberation and being in the company of others again in the sunshine. Everyone was still abiding by the social distancing rules. We had just popped out to see what it felt like and didn’t really need a menu … one fruit scone to share and two coffees. The coffees came quite quickly but the scone took a while. We were just about to ask when a delightful young server said: “I’ve checked on your scone, it’s just coming out of the oven” … relax!

It arrived a few seconds later and we were excited.happy bunny at Canada Wood Not that you could tell! In the past, we have not been too impressed with the scones here. They were either too big or just a wee bit weird. No worries this time. Maybe it was because we had been away for so long. Perhaps it was because our scone was wonderfully warm. Maybe it was the crunchy exterior and the soft interior … the jam, the cream! Who knows?  It was delicious so we were delighted to award this establishment its first topscone.

And it was card payment, so I still have my £6.36.

A scone at Canada Wood

Pigeons

When I was a young lad I used to be a beater for the shoots on Callendar Estate which owns The Cafe@Canada Wood. I and my fellow beaters would ‘beat’ through Canada Wood driving the woodpigeons towards the gentry with the guns. The toffs would be lined up along Lochgreen Road and shoot the pigeons as they emerged from the trees.  What fun! However, we did get a £1 a day for our trouble and that was good money for a youngster back then.

It’s all very well us getting out sconing again but the easing of lockdown in Scotland comes with huge risks. Although we have not had any COVID deaths over the past week, England has had 527. We think the reason for the disparity is that Boris and his team listen to Nicola Sturgeon’s clear and concise messages on coronavirus. They then wait a couple of days before repeating them but in a garbled unintelligible way. Scotland loves its southern neighbours and welcomes them as visitors but please abide by our rules. Otherwise, you’ll have Nicola to deal with!

FK1 3AZ      tel: 01324 612111     Canada Wood

Pumpkin scones

Pumpkin scones? Have you taken leave of your senses we hear you cry! Nothing to do with us … blame the Aussies. Let us explain. With virtually no COVID deaths in the past week, Scotland is gradually easing its way towards lifting lockdown. The risk of catching coronavirus is now at least five times higher in England than Scotland hence the hoo-ha about health checks on the border. In our previous post from the Wineport, we spoke of the Australian government closing the border between the states of New South Wales and Victoria. No sooner had we done so than we received an unrelated but nevertheless timely report from our Bathurst correspondents in NSW.  In their own words:

Today we went on a firewood gathering excursion on a friend’s farm about 30 miles downriver from our home in Bathurst.  For morning tea our hostess served us pumpkin scones.  Alas, no cream or jam, just butter, but they were delicious.  My understanding is that pumpkin is classed as a pig food in the UK, but you eat swedes and turnips instead, which over here, we wouldn’t touch with a barge pole. The wife of a now-deceased premier of Queensland, Flo Bjelke-Peterson, was famous for her pumpkin scones.

Pumpkin v Turnip

They raise a number of points which we will try and address here:

  1. Experienced sconeys would not expect jam and cream with a savoury cheese or pumpkin scones … basic error.
  2. Pumpkins may well be pig food over here but we also find them useful as lanterns at Halloween! Other than that pumpkins are as about as useful as Boris Johnson. Okay, we may be coming down on pumpkins a bit hard there! As lanterns, pumpkins do emit some light whereas the same could never be said of Boris
  3. They are right in saying that we do eat turnips. Every year, in January, when we celebrate the birth of Robert Burns, our national bard, huge quantities of haggis, neeps and tatties (haggis, turnips and potatoes) are consumed along with copious quantities of whisky. Burns saw these as the food and drink of the common man and elevated them above the ‘skinking ware’ that the highfalutin aristocrats partook of. He knew what he was talking about!
  4. We can only assume that the Australian aversion to turnips is due to the likelihood that most of them were sent to Australia for stealing said items. 
 
Shrewd Flo!

Our correspondents also alerted us to the wonderful Flo Bjelke-Peterson.  She was an influential member of the Australian Senate who is the first person we have come across to openly admit to using scones for political purposes. She baked them for family and friends but also for the journalists that used to stake out her home. “They help me relate to the women who make them, and the men who eat them.” So we concede that these pumpkin scones must have been pretty good otherwise their influence politically would have been extremely limited.

When readers in the UK have finished gnawing on their turnips they might want to try Flo’s recipe … if they have a leftover lantern from Halloween!

INGREDIENTS:


1 tablespoon of butter
½ cup of sugar
¼ teaspoon of salt
1 egg
1 cup of cooked mashed pumpkin (cooled)
2-2¼ cups self-raising flour

METHODPreheat your oven to 250°C. Beat together butter, sugar and salt with an electric mixer until light and fluffy.
Add egg, then pumpkin and stir in the flour.
Turn dough onto a floured board and cut into circles.
Place on a tray on the top shelf of a very hot oven (225-250°C) for 15-20 minutes.
Remove from oven, allow to cool and serve with butter.
Note: As with all scone dough, it is important not to overmix the dough. Keep your touch light, knead it as little as possible, and only work it enough to just bring it together. When you have cut your scone rounds out, you can recombine the leftover dough to make more scones, but again, don’t overwork the dough, or you will end up with tough scones.

NOTE: We are, of course, hugely grateful to our Bathurst correspondents. Keep them coming but maybe try some proper scones next time.

BREAKING

Donald Trump has been seen wearing a mask. Apparently, he likes it and thinks it makes him look like the Lone Ranger. Up until now, we suspected that he was suffering from another virus which seems to accompany coronavirus. We’re not singling him out, lot’s of people seem to have the imasthickasshitvirus. Sorry!

Who knows, if things continue to go well, we may be able to get out scone hunting again very soon.

The Wineport- Again

This is yet another repost from 2016 at the Wineport on the Isle of Arran. Yes, even we are surprised at how many island scones we have consumed. Back in March, we were trying to narrow it down when we decided to repost island scones. But who would have thought we would still be doing it in the middle of July? Amazing but let’s get on with some serious grouching.

The 51st State

Day by day the UK is becoming more and more like the US. As the Union comes under increasing strain over COVID, no UK government official can now be seen on TV without the background being draped in Union Jacks. A  desperate sign of newfound insecurities. Scotland’s First Minister, Nicola Sturgeon gets vilified for saying that she cannot rule out health checks on the border with England. Meanwhile, in Australia, the government has just closed the border between Victoria and New South Wales for exactly that reason. These are just two states within a country whereas Scotland and England are two different countries? Make of that what you will!

And like the US, our UK government now has a department to explain what our Prime Minister means when he speaks. Again like the US, usually, the exact opposite of what was actually said. In anticipation of the inevitable enquiry into their lamentable handling of coronavirus, Boris has attempted to offload blame. He said, “We discovered too many care homes didn’t really follow the procedures in the way that they could have.” In true Trumpian style officials then lined up to say that what he really meant was that care homes had done an absolutely brilliant and outstanding job. Unbelievable!

Back to 2016

This is a lovely spot, in Cladach on the outskirts of Brodick.  Cladach actually used to be the main village before modern Brodick was built on the south side of the bay. Now, most of the former houses are used for small businesses. The Wineport is just one example. It probably derives its name from a small harbour area, now disused, a short way along the coast which at one time would have been used by all ferries and imports to the island.

Last year it came under new management and now provides a fantastic family-friendly relaxed atmosphere with all the facilities you could think of. Unlike Brodick Castle they use lots of local food and drink suppliers such as; Arran Dairies, The Arran Butcher, Island Cheese Company, Creelers, Arran Brewery, Taste of Arran, Arran Ceramics, and Arran Aromatics. That’s more like it. This place can show the National Trust for Scotland how to do it!

Outside the front door is a large beer garden, perfect for our kind of birdwatching. It’s at the start of the path up Goatfell, maybe we would catch sight of an eagle? Wineport 03We sampled some of the local beer and then because we had seen some scones on the bar, we thought we should give one a try. It came with lots of jam and the coffee came with a little piece of millionaires shortbread … nice touch. The scone was fine, lots of fruit but just a tad on the heavy side.

Summary

So, by way of a recap … as we sadly prepare to leave Arran after a great trip, all the scones have been enjoyable enough but we are left with a total of one topscone -at Machrie Bay Tearoom. Well done them. Wineport 02

Barcelona and the Saltire

Today, of course, is football day with the English and Scottish Cup Finals both being played. Arguably of more interest, however, is the Copa Del Ray cup final in Madrid between Barcelona and Sevilla. The Catalans are just as uppity as the Scots so the Spanish government, in their infinite wisdom, banned the use of the Estelada  (Catalan flag) at the game. The Barcelona supporters, however, said they would use the Scottish Saltire instead. That was enough for the government to revoke its ban … the power of the Saltire!  Grey wagtail might be the last to be added to the list. But we still have a little time left on Arran, so our final bird count won’t be revealed until the next post. Will there be an eagle on it?

KA27 8DE      tel: 01770 302101         The Wineport

Earlier we were berating the National Trust for Scotland for not stocking Scottish produce in their cafés. Yesterday, at least they managed now got rid of their odious President, Neil Oliver over the equally odious David Starkey affair. His leaving may provide the Trust, with all its dukes, barons, earls and lords with a long-overdue and much-needed opportunity to have a long hard look at itself and how it manages its affairs.

shed on the west coast of the Isle of Arran
What’s left of a shed near Balliekine on Arran’s west coast

 

Super Saturday

So it’s Super Saturday, we can all relax and enjoy ourselves! For our many international readers who may not know, this is the day when in spite of England having a much worse r-rate than Scotland most of the COVID rules in England are withdrawn. So, as Scotland maintains its rules for another couple of weeks we thought, for this post, you might like to hear how we are coping with all the stresses and strains of months of COVID-19 lockdown. Remember the millenium bug that threatened to bring our computers and the world crashing down round about our ears? Well, it had nothing on this bug! 

Back gardens

Actually though, for us, it’s been quite a relaxing and pleasant experience. There are obvious problems like not seeing grandchildren etc but it’s not all negative. We don’t need to get dressed because no one is coming to the door. And why tidy the house? Can’t remember the last time we washed! Okay, that’s a slight exaggeration but all in all, it hasn’t been bad. Why wouldn’t it be when the reality consists of sitting eating Royal scones in a sunny back garden. That’s not strictly true either. The other day, with local restrictions being relaxed, we had the pleasure of testing our Trossachs correspondent’s Royal scones in their back garden.

Trossachs correspondents scones
Royal scones by our Trossachs correspondents

We behaved! Maintained our social distancing but have to admit to getting up close and personal with the scones. Delighted to report that the result of this official review was an easy topscone. Fantastic and thoroughly deserved. We had a wonderful afternoon with wonderful friends in their wonderful sunny garden. Many thanks … wonderful!

Strawberries

Readers might be lulled into the false impression that we have had an easy time of it in lockdown. Well, we have, however, it has not been entirely worry-free. Recently, for instance, we have been concerned about what to do with a surfeit of strawberries. They are ripening faster than we can eat them. Part of the solution was to eat them every day. Sometimes with ice cream, sometimes just with pouring cream and sometimes with custard. scones from the ovenThe strawberries are winning, however. Eventually, we might have to resort to making jam. In the meantime, we are having them with our scones. Pat made another batch of scones to the Royal recipe and we are eating them with homemade gooseberry jelly, whipped cream and sliced strawberries. Fab!scones and strawberries

Over the wall

So you can clearly see that it has not all been plain sailing. However, we do not want readers to worry. We are just fine sitting in the garden. And to set your minds at rest, we think the strawberry crisis is manageable. When we look over the garden wall, however, we see a world that is confusing, hairy and relatively sconeless and that’s a bit worrying.

Back to Super Saturday. What sort of idiot decided that Saturday the 4th July would be a good day to jettison restrictions and open the pubs in England? Oh yes, that idiot! Boris says he is relying on people’s good sense to behave responsibly. He chooses to overlook the fact that if people had ‘good sense’ he would not be Prime Minister. It’s the downside of democracy. When Gary, Tank Commander says that it was wrong for the army to go into Iraq he observes that it was the government that told the army to do it. And who put the government there? Us! He’s right. Now, at least, folks can get their hair cut in England.

Confusing?

Meanwhile, Trump wants to put America ‘first’ in the charge to have the highest coronavirus fatalities, however, the UK, or rather England, is snapping at their heels. Both states, of course, have one thing in common … numpties in charge.

scones pre oven
In case you’re wondering, this is what raw Royal scones look like; pre-oven

In Scotland, we are urged to stick to being two meters apart (in case of doubt, that’s one Highland cow or one Highland dancer apart). Boris has now said that in England it has been reduced to one meter or “one and a bit” meters. In the spirit of compromise, an English person in Scotland presumably has to stay one and a ‘big bit’ meters apart? There is also much confusion around the rules for quarantine as England lifts its rules but Scotland doesn’t. The solution, of course, is obvious. Instead of the Scottish government, with both hands tied behind their back, doing a much better job than their Westminster counterparts they should have complete freedom to be a proper effective government.  That only comes with independence, of course.

How will it all end ?

It remains to be seen how Super Saturday pans out and how the pandemic progresses. It’s a crazy world. With the arrest of Ghislaine Maxwell in America, the Queen must be longing for a good old Royal Garden Party, a cup of Earl Grey and one of her scones. if she needs a shoulder to cry on. she is welcome to come round here for a scone and a wee chat.

PS: In case you think we are existing in a boorach of a house on a mono-diet of strawberry scones, we’re not! The other day we found a trout on our doorstep! And we are far from any kind of river! Not only that but it had been smoked. In two shakes of a lamb’s tail, however, Pat had it transformed into this delicious pasta dish. It was the cat’s pyjamas!

smoked trout pasta
A strawberry free tagliatelle with smoked trout in a light sauce.

 

Isle of Eriska Hotel – Again

This post from the Isle of Eriska Hotel is from June 2019. Eriska is small but perfectly formed. The same could not be said for Theresa May who had just announced that she was standing down as Prime Minister after a disastrous year. The race to replace her between Bojo and Jeremy Hunt was just beginning.

It had been some time since we had posted on the blog so we had to begin with a kind of half-hearted apology.

Okay, okay, it’s been a while since the last post. We know that most of you view us purely as one-dimensional scone munchers however there is much more to us than that. “Deep and diverse” could easily describe us if you squidged up your eyes and gave us the benefit of a lot of doubt. We’ve been busy with other things … okay?

Controversy 1

The UK is beset by controversy at the moment … Bojo’s brush with the law after a rammy with his bidey-in, for one. Then there are the even more controversial photos of him all loved up with the same bidey-in the following day.

Controversy 2

So, far be it from us to heap more controversy on a public already struggling to cope. It has to be asked, however … when is an island not an island? This question

The bridge to the Isle of Eriska Hotel
The Isle of Eriska bridge

has beset the Isle of Skye since they built the bridge. It even begs the question – is Great Britain an island since they built the Chunnel? The reason for it being so topical is simply that today we are on the Isle of Eriska and it also has a bridge! We were about to tackle the management with the Trades Descriptions Act when our cream teas arrived and completely distracted us.

External view of the Isle of Eriska Hotel
Pat sitting outside the conservatory

The 300 acre Isle of Eriska is situated at the entrance to Loch Creran on Scotland’s west coast. The ‘big house’ was built in 1884 by the Stewarts of Appin and designed by Hippolyte Blanc who also designed Jenners in Edinburgh’s Princes Street. Since 2016 it has been managed by the same Inverlochy Castle Management Company that looks after Andy Murray’s Cromlix House.

Fly pasts

Our cream teas were served to us in the sunshine at a table in frCream tea at the Isle of Eriska Hotelont of the conservatory. Where else on a day like today? Needless to say, the little titbits that accompanied our scones were soon beginning to melt … and so were we! We were able to sit long enough however to have a flypast by a kestrel, an eagle-owl and a Harris hawk.  A young Belgian/German couple were being shown the intricacies of hawking and we were also the beneficiaries. Where else do you get a hawking lesson with your scones? Readers can probably guess that awarding a top scone to this place was not exactly difficult. The service, the presentation and the scones themselves were all excellent.

the golf course at the Isle of Eriska Hotel
We might possibly be persuaded to take up golf here .. if we had absolutely nothing better to do

Otters

There is more to this place than scones, however. A spa and swimming pool are there if you need extra pampering. There’s squash courts, a golf course and clay pigeon shooting if you feel energised by your scone. The beach at the Isle of Eriska HotelWe felt sufficiently energised to take a walk to the north end of the island where we sat on the beach in complete silence. Not even the distant murmur of a car engine or indeed anything. We didn’t even see another human being in our entire walk. It was as if we had the entire island to ourselves. The shrill cry of an oystercatcher once broke the peace and quiet but that was all. A short onward stroll around the shore took us to Otter Point but there were no otters. There must be an otter reason for it being called that … sorry!

We cannot fault this place. Warmly welcomed by everyone, we spent a good part of the day here and didn’t even part with as much as £20. Next time though we will come and stay and that might cost a bit more.

Clarity

We feel that politicians should be banned from using phrases such as “let me make this absolutely clear”. They all use it with monotonous regularity and still no one has a scooby about what’s going on .. including them! Luckily, the extravagant promises being flung around with gay abandon by both contenders for the Tory leadership don’t actually matter. After all the Great British public don’t get a say in who will be their next Prime Minister … democracy, UK style!

View from the Deck restuarant at the Isle of Eriska Hotel
View from the Deck restaurant towards the hills of Morvern

As far as the ‘island’ controversy goes we have decided that, since Eriska has always been accessible by foot at low tide, the bridge makes little difference. In other words, it doesn’t matter … but you knew that already.

PA37 1SD             tel: 01631 720 371               Eriska Hotel

///iron.interview.orbited

ps: In Eriska village (the hotel’s staff quarters) on the mainland side of the bridge we came across this K5 telephone box. It wasn’t working but it was made in Falkirk. As such, it is the first K5 we have found from our home town. The other one we found at the Bay Hotel was from the Lion Foundry in Kirkintilloch. There are only 54 K5s registered as still being in existence in the UK but we doubt that this one is registered.

Austerity

Boris Johnson, when asked where the money is coming from for his multi-billion pound spending plans says that the cash is there and that austerity is not the answer. This, from the man whose government for the past decade has been saying exactly the opposite and rubbishing anyone who disagreed. Many of the problems we are currently facing with COVID-19 in the NHS and education are a direct result of that austerity. We wonder if Boris is surprised at what comes out when he opens his mouth?

What border?

Scotland has managed the coronavirus situation much better than England so now, with it flaring up again in the south,  there’s talk of health checks at the border. That’ll be the same border that many Westminster MPs say doesn’t exist?

ISLE OF ERISKA SHED

A shed on the Isle of Eriska
A tiny island so not a lot of sheds. This one is for clay pigeon shoots

Kinloch Castle – Again

This coronavirus Kinloch Castle repost is from July 2017. We were visiting what is known as the Small Isles and today it was the turn of the Isle of Rùm. Back then Theresa May was Prime Minister but had lost all credibility and power. Unfortunately, she was the only one who hadn’t realised and was still grimly hanging on like a dog with a bone. At least she started off with some credibility which is more than can be said for the present incumbent. Bitchy or what?

You wouldn’t think that this, one of the remotest Scottish islands, would have much in common with the Black Lives Matter movement but you would be sooo wrong. It illustrates, perhaps better than anywhere else in the world, just how much money could be made off the back of the slave trade. Okay, back to 2017!

Another beautiful day and this time we are on the Isle of Rùm. From where we are staying on Eigg, Rùm dominates the view from almost everywhere. Before we go further, perhaps a little background info on Rùm is called for. Many moons ago the island had a population of around 450 but in 1826, the owner loaded 300 on to the ships, Highland Lad and the Dove of Harmony, and sent them to Canada. The following year the rest of the population were dispatched on the good ship St Lawrence along with 150 from the Isle of Muck which he owned as well.

A local shepherd related “The people of the island were carried off in one mass, forever, from the sea-girt spot where they were born and bred... The wild outcries of the men and heart-breaking wails of the women and children filled all the air between the mountainous shore of the bay“.

Just deserts

The people were replaced with what was seen to be more profitable sheep. But the whole enterprise failed when the owner declared bankruptcy about twenty years later and ended up in a worse state than his previous tenants … just deserts, maybe?

Approaching the Isle of Rum
Approaching Rum on the Sheerwater ferry

Alligator ponds

More recently the island was owned by the Bullough family who made their fortune in Accrington from manufacturing machinery for the cotton industry. They wanted to turn the island into their own private playground and sporting estate. George Bullough built Kinloch Castle in 1900 using stone brought from the Isle of Arran. He didn’t scrimp. Fourteen under-gardeners, who were paid extra to wear kilts, worked on the extensive grounds that included a nine-hole golf course, tennis and squash courts, heated turtle and alligator ponds and an aviary including birds of paradise and humming birds. 230,000 tons of soil for the grounds was imported from Ayrshire and figs, peaches, grapes and nectarines were grown in greenhouses.

Party central

The interior boasted an orchestrion that could simulate the sounds of brass, drum and woodwind, an air-conditioned billiards room, and a jacuzzi. It even had electricity and flushing toilets when these things were almost unheard of on the mainland. Kin

Internal view of Kinloch Castle on the Isle of Rum
the entrance hall to the castle

loch became party central for the aristocracy and the shenanigans that occurred there became the stuff of legend and drove a massive rumour mill into a state of near hysteria. They renamed the island “Rhum” because Bullough did not like being called the “Laird of Rum”. The island was eventually bought by Scottish Natural Heritage and currently has a population of around 30. In the last couple of years, SNH has arranged for land and assets around the village of Kinloch to be transferred to the community giving individuals control over their own destinies. Let’s hope it is as successful as a similar venture on Eigg.

Crisps??

The tearoom on Rùm is in the village hall just next to the castle. We asked for a scone but they said they only had cherry cake. Faced with Hobson’s Choice we agreed to have a piece of cake with our coffee. When we made our way outside to sit in the sunshine we were regaled with the news that they didn’t actually have any cherry cake. Would we like a packet of crisps?? The lady, seeing our disappointment, said that she could have given us a piece of chocolate cake but she hadn’t had time to put the icing on it. Eventually, she agreed to let us have a piece of plain chocolate cake. It was very nice.

Plain chocolate cake

Apologies, we would have loved to have brought you a Rum scone. They do know when the ferries come in (there must have been at least 60 people on ours) so it is not as if a sudden influx comes as a surprise. Difficult to explain such a situation. Hey ho, chocolate cake it had to be!

Just to ease your disappointment, however, we can provide some pictures of a lovely K6 telephone box we came across. It was made in the Lion Foundry, Kirkintilloch and used for growing geraniums. It is in a stunning location and has a lifebelt and an anchor decorating its exterior. Could be in line for the prettiest K6 award … unless you know better, of course?

While we were having our uniced chocolate cake we met a lovely couple from Yorkshire. We met them again on the ferry going back to Eigg. When we asked them why they had nettles sticking out of their bag they said they were making a ‘holiday cord’. They did it with nettles from all the places they had visited. And you thought we were mad! In another attempt to make up for the dearth of scones we offer you a pictorial guide to nettle chordage.

Demonstration of nettle cording
A demonstration of nettle cording on the ferry back to Eigg

Chordage instructions

First, you remove the leaves (unless you are some sort of masochist, use gloves). Then split the stem with your nail or other similar implement. Throw away the internal woody bit then let the outer fibrous sheaths dry for a wee while before twisting as pictured. Your cord can end up as long as you like by carefully pleating all the stems together. It ends up very strong. By the way, Pat got a Sea Eagle and some kittiwakes to add to her bird list. Very happy girl again.

Skye from the Isle of Rum
Skye across the Sea of the Hebrides,  black Cuillin in the middle, red Cuillin to the right

Seventh scone

Theresa May is still hanging on! This is our seventh scone post since the election and she is still there. Almost admiring her tenacity … or is it just sheer stupidity? Don’t let the dire scone situation put you off visiting Rùm. It is quite simply spectacular. Maybe by the time you get there, they will have got themselves sorted out with scones! Don’t forget your nettles. Hopefully we will have better luck on the romantically named Isle of Muck.

PH43 4RR      tel: 01687 462037      Kinloch Castle – Rum

PS: Our Trossachs correspondents decided that in order to celebrate Father’s Day and our Four Hundred milestone they would bake some scones. Apparently this was the first time this century they had donned their aprons. They used the Royal recipe from the Royal Garden Party post. The scones were reported as being absolutely delicious. They certainly look delicious and beautifully presented with flowers, fantoosh teapot and all. How the other half live! Well done.

BREAKING: The £5.36 I have been carrying around in my pocket for months has changed. It is now £6.36! Don’t ask, I have no idea, it must just be gaining interest!

RUM SHED

Four Hundred

A multicoloured Four Hundred, that’s a strange title, we hear you cry. What could that possibly refer to? Could it be something to do with the LGBT community? Could it be something to do with the COVID-19 rainbows in everyone’s windows? Well yes, the colouring does reflect the times we currently live in but the number, surprise surprise, denotes the simple fact that this is the 400th post on allaboutthescones.com since we started back in 2015.

Who would have thought it? If you had suggested back then that five years later we would still be blogging about scones we would have fallen about laughing. Scones have certainly taken us to places we would never otherwise have been and to meet people we would never otherwise have met. It has been an extraordinary adventure. Having said that we should really have something better to do with our time! It would be great to be able to say that we have come a long way since then but, of course, we haven’t. Still, the same old scone scoffing and carping endlessly about our illustrious leaders. Of course, that’s not to say that nothing has happened in these five years, far from it.

Back at the start

Hard to think of it now but back in 2015 David Cameron had unexpectedly come to power, UKIP was riding high and the SNP had 56 of the 59 Scottish MPs at Westminster. The UK was still a member of the EU for goodness sake! Jeremy Corbyn emerged as a joke candidate for leadership of the Labour party but ended up winning. Unfortunately, he managed to make Labour unelectable, leaving English voters with no choice but to vote Tory. Hence the mess we are in today with the vacuum that is Boris Johnson in charge.

Scones at Fonab Castle
Fonab Castle’s baking and respect for scones has been our benchmark throughout

What else has happened? Well apart from scone reports from all over the UK, our intrepid correspondents have lodged reports from all over the world … the parts that we find hard to reach. Our gratitude is boundless!

Obviously we have dispatched a lot of scones in that time but, happily, 108 of them have been topscones. It’s great when you come across a topscone but suffice to say we have thoroughly enjoyed finding each and every one of them.

200 scones
This is what 209 scones looks like … imagine eating twice as many?
400

In case you are interested Four Hundred days ago, we were at the Old Inn in Northern Ireland eating fabulous cherry scones and writing about making love to goats. Four Hundred weeks ago it was 2012 and the Queen’s Silver Jubilee. Fred Goodwin lost his knighthood but other bankers got massive bonuses. We were warned that representative democracy was in terminal decline in the UK. The fact that Scotland’s representative in the current government is now a Tory MP in England proves that at least they got that right. Four Hundred months ago it was 1987.  Bill Gates launched Windows 2.0 and China sent its first email to an address in Germany. Four Hundred years ago it was 1620 and the good ship Mayflower departed Plymouth on its way to America. Wonder if they would still do that today now that Trump is President?

Amidst all this technological wizardry and political idiocy, scones remained a consistent and calming influence throughout. A beacon of good taste and sensibility. Long may that happy situation continue!

Lastly, a big thank you to our readers for your forbearance and many comments. The next post will be another old scone from the past … it’s not our fault!

Felicity’s at Eden Lodge – Again

It was back in May 2018 that we visited Felicity’s at Eden Lodge at Whiting Bay on the Isle of Arran. Not that long ago but David Cameron was at No 10 and Brexit was still a hot topic. Time really does fly! Arran, because of its scenic diversity, is sometimes called “Scotland in Miniature.” If you only had a couple of days to “do” Scotland you would be hard pushed to do better than spend them on Arran … little bits of everything Scotland has to offer. We recommend, however, that once this COVID-19 lockdown is eased you take much longer and Visit Scotland … spoil yourself “you’re worth it”. Anyway …

Kings Cross Point looking towards Brodick and Goatfell, Holy Isle on the right
Kings Cross Point looking towards Brodick and Goatfell, Holy Isle on the right

We are at beautiful Kings Cross Point, just opposite the Buddhist retreat of Holy Isle. After a morning spent bird watching and exploring Viking forts, we were well and truly in need of refreshment by the time we reached Whiting Bay. We have decided that all tourists to Arran should have to go on a course. It would explain when things are open on the island. Some are closed on Mondays, some Tuesdays and others are closed on Wednesdays … confusing! Felicity's 01

Having tried some places that were closed we ended up here at Felicity’s at Eden Lodge. in a way, we were happy because this place was probably the nicest. The couple who run it have only had it a year and don’t have the hotel side of things operational yet but when they do it should be good. They did their training at Gleneagles. We were looked after by a young chap from Rockhampton in Northern Queensland. He had been on Arran for about three months but was struggling with the heat!!

Scorchio

We got ourselves a table beside the bowling green … and, away from the sea breeze, it was scorchio! A scone at Felicity's of Eden Lodge, Isle of ArranWhen our scones arrived, complete with jam and clotted cream, it was obvious we would have to scoff them pretty quickly before the cream melted. This we did, and they were very good, but once again not quite topscones. Would we ever get an Arran topscone before we had to leave the island? Worrying!

Pretend birdwatching

As dedicated bird watchers, we have discovered something. When you are sitting there, replete with scones and coffee, the gentle sound of waves on the shore, shades on, faces pointing to the sun,  you can pretend you are earnestly looking for golden eagles. Though snoring does tend to give the game away.

Dirty tricks

Cameron has also been caught out with his back-door dealings with big businesses, like Serco, to back his ‘Remain’ campaign. We are not backing ‘Leave’ or ‘Remain’ yet but we don’t like the tactics. Just as we didn’t like them in the Scottish referendum. Oh, and joy of joys, the world’s largest oil field has been discovered off Shetland. Did you know that? Barely a word about it in the press or on TV. On the basis that nothing remotely good for Scotland can be reported it is hardly surprising. It might make us more uppity than we already are. Anyway, besides all that, is that a golden eagle or a swallow?

KA27 8QH           tel: 01770 700357               Felicity’s

The COVID-19 pandemic seems to be in retreat across Europe at least. A sense of normality is beginning to take hold. It’s curious to think that it took something like coronavirus to bring the world together in a single shared experience. Not a religion, not a culture but a virus. Let’s hope that the shared experience ends up being something beneficial though even now, after George Floyd, arguments rage about race, creed and statues abound. We think Ella Wheeler Wilcox got it pretty much spot on when she said in Voice Of The Voiceless

So many gods, so many creeds,

So many paths that wind and wind,

While just the art of being kind

Is all the sad world needs.”

And scones, of course!

ARRAN SHED

A shed at Whiting Bay on Arran
Whiting Bay Gala Day. A shed at the putting competition … only a dog waiting.

 

Robertson’s Coffeehoose 2

This visit to Robertson’s Coffeehoose 2 was in the winter of 2017. Perhaps we should have known better than visit Orkney at that time of year but, by the end, although completely cobweb free, we were feeling wonderful and exhilarated by the whole experience.  

Importanter

First, though the “Black Lives Matter’ controversy brought about by George Floyd’s death has taken an unexpected turn. After events in Bristol it has now expanded into a debate over statues. Goodness knows we have enough inappropriate statues in Scotland to fill Bristol harbour but that is probably a debate best left until Scotland has garnered enough self-respect to determine for itself, who, if anybody, it wants to celebrate in this way. When someone said that “education was important but beer was importanter” it made us think that none of us is perfect (okay, sconeys are perfecter than most) but perhaps statues of people of any kind are simply not appropriate any more.  Anyway, let’s go to wild and windy Orkney.

As we headed out from the shelter of Gills Bay near John O’ Groats on the Pentalina ferry we could think of no better description of what lay ahead than that of Neil Gunn. “Beyond the mainland the blue of the sea was more intense than the blue of the sky, and the Islands of The Orcades lay at anchor like fabled ships: long shapes, with clean prows to the west, with sheer sides, not riding the sea but crouching to it with that odd menace which, like tenderness, is for ever at the heart of strength”. Gunn also says that “all adventuring races have been drawn to these islands”.

After the Romans and Vikings, now it was to be the turn of sconologists! In the name of ornithology (Pat has started a new list) and sconology, we were enduring the remains of Hurricane Maria. Boy, it was windy. So it was that, somewhat relieved, we sailed into St Margaret’s Hope on South Ronaldsay.

The Hope

And our first ever encounter with an Orkney scone at Robertson’s Coffeehoose. Just the spelling announced that we were somewhere a little bit different. Interior view of Robertson's Coffeehoose, St Margaret's Hope, OrkneyThe interior reminded us of Ireland.  When we lived there you would go into a grocery store and find a few beer pumps gracing the end of the counter. It was the same here. Turns out that it used to be the general store but has recently been converted into a café/bar. It now plays a significant role in the local nightlife. We were served by a young girl who not only made us feel very welcome but also regaled us with stories of the history of Robertson’s. She also told us about The Hope, as the town is known locally.

Hard to stand up weather

The town may have got its name from Margaret, Maid of Norway and uncrowned Queen of Scotland, who died here from the effects of seasickness in 1290. She was on her way to her coronation. Luckily, we had no ill effects on the crossing but we deeply sympathise. A scone at Robertson's Coffeehoose, St Margaret's Hope, OrkneyIt may have been the warmth of the greetings or maybe it was to do with the ‘hard to stand up in’ weather outside, but our scones were particularly welcome and tasted delicious. They were warm and served with butter and a generous pot of jam. No cream but hey, we were out of the storm so who cares? All things considered we thought that this scone just slipped into the topscone category. Well done Robertson’s.

Two equal countries

After the Maid of Norway’s demise, the disputed succession sparked the Wars of Scottish Independence. When we read of the extraordinary goings-on in Catalonia, you realise that it should be so much easier for Scotland to become a self-respecting independent country. After all, that is what most people under sixty want. As stated in the Treaty of Union, the UK is a union between two equal countries, Scotland and England. Scotland is already a country in its own right.  In 1707, when the Speaker of the House of Commons said: “we have won Scotland … and we will bind her fast“. He wasn’t joking. The democratic deficit, designed to subjugate Scotland, has worked well in ensuring just that. Of course, in Catalonia, there’s also a lot of unionist sentiment. However, we can’t help feeling that, like Scotland, the problem will not be resolved with anything less than independence.

Dead eagles

A K6 from the Saracen Foundry on South RonaldsayIn our previous post from Hotel Montefiore in Israel we reported on a K6 made in the Saracen Foundry. Lo and behold, on our way to the Tomb of the Eagles at the southernmost tip of South Ronaldsay what should we come across but another. This one was being used as an exchange library for books, CDs and DVDs.

Be warned, we are on Orkney for a few days so there may be more Orcadian scones to follow. By the way, the Tomb of the Eagles was closed so not even a dead eagle for Pat’s list!

KW17 2SR      tel: 01856 831 889        Robertson’s Coffeehoose FB

You know how they say that “necessity is the mother of invention”. Well, our son has proved the truth of that statement. In the current pandemic, he is not only having to isolate but shield as well. This means that his five-year-old daughter has been unable to give her granny a hug for several months now. So, for granny’s recent birthday he made COVID hugging arms. Happy granny!

COVID-19 granny hugging arms
COVID Granny hugging arms in action

Following on from our last post on the Royal Garden Party, Pat has baked some scones to the Royal recipe. She didn’t have any buttermilk so used cream instead. They were absolutely delicious. We sat in the garden and shared them with a neighbour accompanied by lots of homemade gooseberry jelly and cream. This is how to deal with coronavirus! Clever granny!Scones made to the Royal Garden Party recipe

The Royal Garden Party

theroyalfamily's profile picture

We know that this may come as a shock to readers of our humble blog who had assumed over the years that we were just ordinary people. You know that we go to great lengths to expand your sconological knowledge but you probably thought that that was about as special as we could get. However, rest assured, when the Queen requested our company at the Royal Garden Party at the Palace of Holyroodhouse we didn’t see it as some sort of high faluting privilege but rather a simple scone opportunity? While we were there we ended up being introduced and chatting to HRH, Elizabeth I of Scotland (we call her Ma’am for short) for ten minutes or so. It was all very polite and interesting but it went so quickly we completely forgot to ask her for the scone recipe … remiss of us we know. We didn’t get round to sheds either! A bit of a wasted opportunity. Thank goodness she never asked if we were Royalists! However, we are about to make amends with a Garden Party recipe.

We know that you are all thinking “That pair never got an invitation from the Queen! If they got to a Royal Garden Party they must have climbed over the gates”! Well, we did get an invite and just to prove it there’s no way we could have climbed the gates dressed like this.Royal Garden Party

Special

That was almost a decade ago, of course, and the only reason for bringing it up now is that HRH, has just released her scone recipe for Garden Parties and we thought we should place it in some sort of context. It was before our scone blogging days so the scones didn’t get critiqued but we are sure they would have been topscones … especially if there’s a chance of a knighthood!

We should add that having met many members of the Royal Family; the Queen Mum, Charles, Diana, Anne etc, the Queen was definitely the best. We’re not sucking up it’s just that yes, we are so special we are able to make such judgements! And that knighthood!

Recipe

Actually, you may be surprised to hear that HRH does not actually bake the scones for her Garden Parties. This is the recipe for fruit scones used by the Royal Pastry Chefs so presumably, it has been “approved”.

???????????:
-500g Plain Flour
-28g Baking Powder
-94g Butter
-86g Sugar
-2 Whole Eggs
-140ml Butter Milk
-100g Sultanas – a type of raisin (Cover in hot water and leave to soak for 30 minutes)
??????:
-Preheat oven to 180 C
-Mix the flour, baking powder, butter and sugar together in a bowl, until a crumb is formed
-In a separate bowl, whisk the eggs and buttermilk together
-Add the liquid to the crumb mixture
-Continue to mix the dough, until it is smooth
-(Optional) Add the sultanas, and mix until evenly distributed
1Remove the dough from the bowl, flatten the dough and cover
-Leave to rest for approximately 30 minutes
-Roll out the dough to a thickness of 2.5 cm and cut to desired shape
-Rest the scones for another 20 minutes
-Gently egg was the top of the scones
-Bake in the oven for 10-12 minutes until golden brown
-Cool before serving with jam and clotted cream

There is even a short video, just click here! Royal Garden Party scones

Leadership

Many thanks to HRH for the invite and a very interesting day. Actually, it was interesting just walking through the streets of Edinburgh dressed like a couple of people going to a Royal Garden Party …. many photos of us must now be adorning mantlepieces all over the world. And now you have the recipe you can have your very own garden party!

After George Floyd, Trump has bunkered down in the White House and threatened to use the army against his own people. Meanwhile, Boris has gone AWOL as UK becomes the most unstable it’s been in living memory. A world with Garden Parties suddenly seems a little bit surreal!

We could give you the postcode etc of the Palace of Holyroodhouse but what’s the point if you’re not special?

We’ll keep you posted on the knighthood thingy …services to scones! Will the investiture be at Scone Palace?

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